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Since 2007 olive growers can produce olive oil with a protected designation of origin. In order to produce the Extra Virgin Olive Oil of Slovenian Istria (EDOOSI PDO) they have to fulfil all of the prescribed conditions.
The main conditions for PDO are:
The conditions to obtain the ECO certification are:
The official logo of the European Union for organic food is a guarantee for the origin and the quality of the food. Since July 2010, this logo is mandatory for all pre-packaged organic food products within the European Union. Additionally, the logo can optionally be used by non pre-packaged organic food products produced within the EU, or for all organic products imported from third countries.